There are numerous spots to grab lunch or dinner at Spier, starting with breakfast in the main hotel restaurant. Opt for freshly-made scrambled eggs or perhaps pancakes with fresh fruit. For lunch, head to Spier Farm Kitchen – a 200-year-old building that serves delicious seasonal produce grown on site in the Werf Food Garden. If the weather’s good, I’d recommend grabbing a picnic basket which you can order 24 hours in advance. Choose from options like rotisserie chicken, beef sandwiches and fresh salads, with bread from the bakery, and of course, a bottle of the estate wine. At the Vadas Smokehouse & Bakery, you can sample smoked beef brisket, juicy smoked pork and other meats with delicious sauces, as well as plenty of vegetarian dishes too. The bakery is not to be missed, with treats like blueberry and nectarine, pecan, and lemon meringue pie on offer. All in all, you really can eat and drink 'til your heart’s content here.